Macadamias have a firm, crisp texture, with a delicious creamy nut flavour and subtle fresh aroma. Macadamia nuts grown and naturally processed in Australia, have nothing artificial added and are non-GMO. A yummy and convenient snack, these raw nuts are also suitable for activating and making fresh ground nut butter or dairy-free milk. Macadamias are versatile and can be used in both sweet and savoury recipes and home-baked goods. Macadamia nuts are sold as a snack food, are widely used in baking, and are used to flavor products like ice cream.

Advised to keep in refrigerator.

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