ANCHOR Extra Yield Cooking Cream 1Liter

Specially formulated to hold hot temperatures, it is ideal for cook-chill-reheat applications. An already reduced consistency cream means shorter cooking times, great consistency and higher yield. That means when you buy one quart, you use one quart.

Creams that are perfect for making sauces ahead of time to reheat without any splitting or curdling.

Anchor™ Food Professionals UHT creams are fast becoming the cream of choice for food service professionals, as they look for a product that won’t over-whip, holds its shape and – most importantly – retains the freshness of pure dairy.

Whenever you need a versatile, high-performance culinary cream, Anchor™ Extra Yield Cooking Cream is the ideal solution.

Features & benefits :

Save time, money and wastage
Acid stability
Reheat performance
Consistently creamy
Lasting stability
Already reduced consistency

Product Information

Standing up to the heat.

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Product Information

Standing up to the heat.

Reviews

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