红色绒蛋糕预拌粉
Net Weight: 500g
Red Velvet Cake Mix is a type of mixed flour. It is very convenient and easy as 1 2 3, even baking newbie can make it perfect too! Taste the richness of fluffy, soft and hot Red Velvet Cake!
Ingredients:
Red Velvet Cake Mix 500g
Eggs 200g
Water 100g
Oil/Corn Oil 180g
Baking Step:
1. Mix all ingredients with mixer attachment beater for 3 mins low speed until homogenous batter.
2. Add topping & filling as desired.
3. Bake at temperature +/-180°C for +/- 30minutes in oven.
Storage Condition:
Store in below 25°C and dry area.
Away from sunlight and pest free environment.
Close the pack tight after every use.
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